Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Is your Big Green Egg still cooking even though it’s cold out? We hope so! We love the opportunity to cook heartier meals on the EGG during the winter. Some recipes you definitely want to try are Double Smoked Potatoes, BBQ Chicken Soup, Monte Cristo Sandwich and Breakfast Quiche. These are sure to keep your stomach warm & full! We can’t wait to see what winter-inspired dishes you cook!

Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center too!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Wings get better every time

run4jcrun4jc Posts: 107
edited 4:10AM in EggHead Forum
Mean't to take my normal photo essay photos during the cook - forgot - and this is all I have left. Baked 5 potatoes - coated them with grape seed oil (no reason - just had some) and salt, made the recipe for TREX's Lemon Pepper wings, and roasted some fresh corn on the cob for the last 30 minutes. Gave it a 'smokey goodness.' Gotta tell you, if you haven't made these wings, you really need to. The flavor is out of this world - here's a link to the original recipe.

Here's a link to my first cook

The second cook.....

Changed it only so slightly this time - added a pack of 5 drumsticks ( will do more next time ) and used Frank's Wing Sauce instead of Frank's Hot Sauce. We scarfed down (4 of us including my 17 year old son) 4 baked potatoes, 4 ears of corn, and about 24 wings and 4 drumsticks. Yum.


Keep those eggs cookin'... :laugh:
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