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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Cast iron in the egg

Hungry JoeHungry Joe Posts: 952
edited November -1 in EggHead Forum
I know a lot of folks here use cast iron to cook on the egg and I came across something that looks like it might be pretty versatile.
I've never seen one of these before:


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