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Florida Eggfest Recipes
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egret
Posts: 4,170
I told you I was going to keep bugging you! :evil: I need you fest cooks to send me your recipes as soon as you can for the cookbook that will be published after the fest. I'd appreciate it if you leave off fractions such as "1/2" and, instead, make it ".5". The fractions don't always translate. Thanks.....
Comments
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egret stew..
0.33333333333333333333333333333333 cup of flour
3.1415926535897932384626433832795 cups of crushed grapes.
1 egret cut into 8.17590 pieces.. -
First EGGFEST so don't plan on cooking but if you'll bring 5.75 pounds of peacock bass I'll give it a shot :laugh: :laugh: . Look forward to meeting ya.
Pat -
How can I give you a recipe when I don't know how I do it until it's done????? Spring Chicken calls all my meals "Judy's surprise". I have to get that "creative" streak going with a little dash of this and a little dash of that. Only sure thing I know right now is chicken and tortillas...
Spring "still thinking" HenJudy
Covington, Louisiana USA -
Very clever, Pete! I might add, even though you all have submitted recipes before please submit them again for this fest. What happened at the last Florida fest stays at the last Florida fest :woohoo:
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All I brought back was a few photos, but, we did eat some while there. They are very good, but, not as good as the pirhanas.......really!
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Judy, Judy, Judy.........I know you can come up with something!!
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Being as though I am still among the "wounded," my job in Ocala will be to guard the rum. Spring Hen and WandaB will be in charge of the cook'n, at least until they ax me for help. Then, assuming there is sufficient rum and assuming I may have partook of some of it for medicinal purposes, I may or may not be able to provide adaquate help, and therefore I will direct them to call upon a few friends to assist them in their hour of need. I'm pretty sure they will settle on some kind of chicken parts serve to the masses. Seems right...
Spring "Help... I'm Standing And Can't Get Up" Chicken
Spring Texas USA
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