Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
As we round out National BBQ Month, we hope you’ve gotten to try some new recipes that will keep you cooking all summer long. Check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Get ready for some fun summer happenings!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Good Dinner

nikkignikkig Posts: 514
edited 3:06PM in EggHead Forum
Did the chicken enchladas tonight, we will definately do them again. I used the recipe in the archives, but used left over chicken from last nights cook instead of pork. I also used jalapenos instead of chilies, and left out pimentos. [p]Did our first try at ribs two nights ago. They also turned out good. Not fall off the bone, but with a slight tug that left a clean bone. [p]I definately like this egg cooking :-)[p]~nikki
·
Sign In or Register to comment.