Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

More Ash Shoot Photos

ColoradoCookColoradoCook Posts: 150
edited 7:18AM in EggHead Forum
A few of you asked if I could take some close up shots of my ash shoot design. For more info on the ash shoot please see my previous post a few days back.[p]Just cut and paste this PhotoWorks link in your browser. You can see one picture at a time, a slide show will also pop up for your viewing pleasure.[p] [p]



  • Prof DanProf Dan Posts: 339
    Thanks!! I get it now -- it's not inside the vent at all, so it doesn't get in the way of cleaning out the ash.[p]I have tried to attach the link as a link, so folks don't have to cut and paste. Don't know if it'll work -- I'm not a web expert.

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