Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Here are some of our new favorite non-beef burgers: Italian Turkey Burger, Grilled Tuna Burger and Goat Cheese Portobello Burger. You’ll want to perfect these before football season starts up in a few weeks! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Absolutely The Baby Backs Ever

Trout BumTrout Bum Posts: 343
edited November -1 in EggHead Forum
Did 2 racks of baby backs today and they were the best I've ever done. Tender, moist, fall off the bone and just perfect.
Used the following method:
Marinated for 24 hours in a mixture of 1 cup each of butter milk and mustard and 1/2 cup of JJ's rub
Cooked indirect at 250 degrees for 1 hour
Cooked indirect at 325 degrees for 2 hours, flipping/rotating and spraying with apple juice every 1/2 hour
Cooked indirect for 1/2 hour basting with my favorite BBQ sauce.
Incredible!!!!!!
B D

Sign In or Register to comment.