Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Happy New Year Dinner, Pork Tenderloins

JimboBQJimboBQ Posts: 189
edited November -1 in EggHead Forum
4tenderloinsandmankersmark.jpg
<p />Great New Year's dinner. The wife did black eyed peas/rice (Hop N John), and I did pork tenderloins. She also made a blackberry cobbler. Ummmmm Good!Oh. Yeah.... I think the Maker's Mark on the rocks was good while roasting the tenderloins on the egg too! Happy New Year from an old poster, now mostly lurker.[p]Jimbo
Spartanburg, SC - 1 large, 1 small AND a brand new mini!
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