Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here


ChuckChuck Posts: 812
edited November -1 in EggHead Forum
<p />If you haven't tried these on your egg you're missing a great meal. They are very easy to do and you can make them with almost anything you like. These are jack cheese, tomatos, black olives, green chiles, green onions, pickeled jalapenos and cilantro. Chicken is a very good addition. It only takes about 3 or 4 minutes to do at 500*. Last night I had both larges going and did 10 of them in about 15 minutes. Have a great day everyone.[p]Chuck <><


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