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What do Y'all do with extra rub

Ca_rnivoreCa_rnivore Posts: 120
edited November -1 in EggHead Forum
I had three or four plastic baggies with about 2-3Tbs of various rubs. Not enough for ribs, burgers, etc. I was getting ready to grill up some sausages and hot dogs and an idea came to me. I took each rub and rolled various sausages and hot dogs in the excess rubs. Cooked as usual, the rubs added an extra dimension to ordinary grilled sausages. So what other things do y'all do with those extra bits of rub? [p]--Kevin


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