Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

I love my Weber gasser!!

Options
Lizard Dragger
Lizard Dragger Posts: 99
edited November -1 in EggHead Forum
47b7ce26b3127ccebd0d6c3840f000000026100AcMnLRi3csWPg
<p />The sideburner is great for starting a chimney full of lump for my Egg!

Comments

  • Spring Chicken
    Options
    LizardDragger,
    Way to go. Now Newby Eggheads won't feel so bad about NOT using their expensive gassers. You gave gassers purpose and a roll in their owner's fun.[p]Spring "Walking The Fine Line Between Greatness And Extreme Greatness" Chicken
    Spring Texas USA

  • Wise One
    Wise One Posts: 2,645
    Options
    LizardDragger, I heard last week of someone who - when he ran out of firstarters - just placed a couple of pieces of lump on his gasser and got them started. Then he took some tongs and transferred them to his lump in his BGE.