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We hope you had a great Labor Day and are excited for the start of the NFL this week. If you’re not a sports fan, you can celebrate National Breakfast Month all September and National Cheese Pizza Day on September 5. We can’t wait to share some awesome fall recipes with you all! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

To Nature Boy & Gfw...a HARDY Thank You!

edited November -1 in EggHead Forum
Yesterday was baby backs using Nature Boy's rib recipe and Gfw's 3/1/1.5 method. I used straight apple juice in the drip pan and smoked with apple chips. Those ribs were excellent!!! I used no BBQ sauce but served the ribs with sauces on the side for dipping but soon discovered it wasn't needed as the rub spoke for it self. Here's the rub:
http://BigGreenEgg.com/recipes/newRecipes/sauces0207.htm
Chris, if you don't mind I'll share with the good folks here what you told me was the omission in the recipe of the amount of coriander is 1 teaspoon.
Try the rub and the method folks this is a winning combo!

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