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What is Dwell Time

AlanAlan Posts: 72
edited 3:45AM in EggHead Forum
I have done a lot of low & slow type cooking, but never a high temp cook, so please forgive my dumb question.[p]Some recipes call for x minutes per side and y minutes dwell time. From what I have read, I'm assuming dwell time is the time you let the steak or whatever sit on the cooker after you shut off the air by closing the top and bottom vents.[p]Is my interpretation of dwell time correct, or have I got the wrong idea? If I have the wrong idea, would someone please post the correct definition?[p]Thanks a lot,
Alan[p]

Comments

  • MopMop Posts: 496
    Alan, you have it right on, dwell time is exactly how you explained it.[p]Mop

  • AlanAlan Posts: 72
    Mop,[p]Thanks! I get one right once and awhile.[p]Cheers,
    Alan

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