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Saturday night brisket

AZ TravelerAZ Traveler Posts: 664
edited 11:38PM in EggHead Forum
Put a brisket on Saturday night. The first pic is of it going on at 6:30 P.M.:[p]IMG_0665.jpg[p]The next one is when it was finished Sunday at 12:50 P.M.:[p]IMG_0667.jpg[p]The next picture is the point and flat split:[p]IMG_0668.jpg
This picture is of the flat:[p]IMG_0669.jpg[p]It was moist and tender. Really good, AZ


  • AZ Traveler,
    Did you cube up the point for burnt ends?

  • Buster Dog BBQ,
    Will do that tomorrow. Love the burnt ends. AZ

  • AZ Traveler,
    Looks good. Haven't cooked a brisket in a while. Did you marinate or inject? And do you cook fat side up?

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