What a versatile piece of equipment! Started baked potatos at 350 and when close moved them to the warmer...my old expensive propane bbq...then quickIy moved the temp to 750 degrees...cooked a 2 1/2' top sirloin (marinade pepper and spice throw together what I had 3 hours) for 2 minutes per side dwell 9 minutes. I love filet mignon done well...but this was the finest steak that my family and I had ever eaten!...and this was the first steak that I had done on the BGE! The information that you guys and gals give out has been extraordinary. Thank you. I also appreciate the love that you and I share for this great country.[p]Yours,[p]Dr. H.