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It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken. Ice Cream Sandwiches are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger or Dr. BBQ’s Spare Rib Surprise. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!

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need help now: tuna

Grilling tuna steaks: how long? what temp? "Smoked Tuna Steaks" by Bryan Compton in "New Recipes" says 15 minutes at 225 degrees.
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Comments

  • WardsterWardster Posts: 681
    choo choo,
    They are much, much better undercooked than over. I would guess 5 min a side 225. Good luck!

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  • Bama FireBama Fire Posts: 267
    choo choo,
    I cook mine just like a filet -- high temps to 1 minute a side, depending on thickness, maybe 2 minutes. 2 minutes dwell time then onto the plate.[p]Confused now??[p]B~F

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  • choo choo,[p]I do mine at 500-600 degrees for about 2 minutes/side or so. I posted a picture of a 2 inch thick tuna steak done in a BGE a few months ago (I think it was with onion marmalade)? You might try to find it in the archives. Overcooked tuna looses all flavor IMO, but it is all what you like especially with fish.

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