Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Just Some Simple Red Beans and Rice

RhumAndJerkRhumAndJerk Posts: 1,506
edited 8:55AM in EggHead Forum
A couple of Saturdays ago, I felt the need for some Red Beans and Rice. I made the recipe as I normally would in Cast Iron Dutch Oven. Instead of leaving the pot on the stove, I transferred it to the egg with a nice chunk of hickory. Three hours later at 275, we were eating well. I had loaded the red beans down with some great Anduolli and Tasso Ham. KennyG even stopped by for a bowl. The only thing that was missing was a loaf of warm French Bread.[p]I left lid off of the Dutch oven and the smoke flavor was very nice.[p]Just sharing,



  • JethroJethro Posts: 495
    RhumAndJerk,[p]That sounds good - - reeaaalll good! I see you posted the recipe above, that'll be my next stop.[p]Thanx for Sharing,

Sign In or Register to comment.