Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

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Friday Night Ribs

SmokeySmokey Posts: 2,468
edited 9:02AM in EggHead Forum
The ribs are all gone and the neighbors raved. Now its time to sit, finish the beer and relax. Sorry no pic today, but they looked great ... trust me and tasted better than any I have done before (3-1-1.5 method).[p]Thanks!
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