We may still be full from Thanksgiving, but that doesn’t mean we’re not already looking forward to a delicious Christmas dinner, too! Keep our Holiday Entertaining Publication
handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas
page, including Christmas Ham and Peach Cobbler. Happy cooking!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
Grains of Paradise revisited...
Hello Egg Family,[p]Has anyone tried "Grains of Paradise"?[p]These little spice gems were a hot topic of discussion on the forum many months ago and discovered (correct me if wrong) by Nature Boy. Very hard to come by and typically mail/internet order. We made a trip to the big municipal market this morning and our favorite spice vendor (Urban Herbs - clever eh?) finally had some available. Our own JAppledog was already familiar with them and said they were also know as "Malagueda Pepper". They are indescribably wonderful, hot, sweet and tart all at the same time and these sensations seem to explode in your mouth. [p]Lady Carol gave me a rare authorization to do pork spares tommorrow and I blended up a batch of JJ's rub for the occasion. I substituted G of P for the black pepper and the rub took on a whole new dimension.[p]If you ever get an opportunity to acquire these unique peppercorns, go for it. You will thank me.[p][p]