Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re so close to Thanksgiving that we can taste it and we’re ready to help you prepare the most delicious Thanksgiving feast you’ve ever cooked! Check out our Turkey Cheat Sheet for turkey tips, our Thanksgiving page for turkey recipes, and our Holiday Entertaining Publication for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast Thanksgiving morning either!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here

brisket ready to go

newsensenewsense Posts: 32
edited November -1 in EggHead Forum
In about an hour I will light a fire under my large egg and begin to cook the 8-pound brisket I plan to serve to neighbors tomorrow at supper time. I will cook the brisket at 225-250, and shoot for 2 hours per pound-- using the eggfest 2000 recipe. Am I allowing enough time? Too much time?
Sign In or Register to comment.