Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day
...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day
! We can’t wait to fall into cooler weather with you!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Picked up some fresh tuna chunks while in the Outer Banks yesterday and last night skewered them up with some pineapple, onion and colored peppers. Marinated them in pineapple juice, teryaki sauce, garlic and fresh rosemary. Did the same with some chicken. Will probably throw on some apple chips. Some big storms care throught the area and delayed my egging last night...Anybody have any suggestions on cooking times/temperatures on the egg? Also want to grill some asparagus...[p]Go Heels!!!