Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:
I have a small basket of those to use up..and what good recipes are there for salads and other mixes to use em in..I did a internet search and came up with a pickling, but I want to use em fresh..Nice sweet pepper, Pizza?? Calzone?? others??