Hey folks! After looking at the posts on the Official EGGtoberfest dates, I had a thought. Has anyone tried to cook a Peach Cobbler on an Egg? (Leave it to a true Georgian to think up something like that!) I'm thinking of trying one at home and if anyone has done one previously, I'd welcome the info. Maybe between now and October, I could have the receipe and method down to an art. Thanks! Go Jackets! BUZZZZZZ!