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Picnic Ham, wood to use?

glennglenn Posts: 151
edited 5:43PM in EggHead Forum
I am going to slo/lo a picnic ham about 10lbs this week end. I was just wondering if any one has a suggestion for a flavored wood to ad d to the lump.
thank you in advance for your help[p]Glenn

Comments

  • BENTEBENTE Posts: 8,337
    Glenn,
    i always use cherry
    tb

    happy eggin

    TB

    Anderson S.C.

    "Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."

    Tyrus Raymond Cobb

  • stikestike Posts: 15,597
    Glenn,
    hickory and/or oak.[p]hickory is slightly sweeter

    ed egli avea del cul fatto trombetta -Dante
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