We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I just threw on my babybacks (Cat's recipe minus Juniper Berries...plus Lemongrass) on the egg. I also threw in 3 or 4 chunks of the Mulberry wood that RhumAndJerk graciously gave me. Smells pretty dang good. First time I have used Mulberry. Will post results if I remember![p]Got a good feeling about this one.
Time for a beer!