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We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

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17 lbs. of Butt this weekend.

PugPug Posts: 57
edited November -1 in EggHead Forum
Well gang, I was able to fit the 17 lbs. of Butt on my Medium this weekend but just barely. I had to turn one of them up sideways and lay it beside the other one laying flat. [p]I felt inspired. I went to the North Carolina Barbecue festival and sampled some of the goodies. The food was great but I kept thinking---I can do better than this! I came home, started by butts at about 11 PM, pulled them off in time for the supper crowd the next day. That was my best pulled pork to date. Happy Cooking.[p]Steve


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