Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

BGE addiction

FireballFireball Posts: 354
edited November -1 in EggHead Forum
Friday night it was a Boston Butt for Saturday. Saturday it was whole chicken. Today I just finished off Sprinter's Calzones(with left-over pulled pork). Now I am ready to put something else on the BGE. The problem is I have nothing in the house except a chuck roast in the freezer. It is out to find an open store for some more Meat. People for the Eating of Tasty Animals (PETA) would be proud. My butcher is closed today. Yes he is a Butcher, live pigs come in the back and wrapped pork goes out the front door. This BGE cult is addictive, but I am not looking for the 12 step program. The store is calling. Have a great holiday and take a few minutes to remember the vets.


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