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Wow, and thanks

BlueSmokeBlueSmoke Posts: 1,678
edited 1:40PM in EggHead Forum
I just picked up our small plate setter; thanks, everybody who mentioned its availability, and special thanks, Old Dave, for the New Mexico Clay "pizza stone" tip. [p]Gonna roast up some cauliflower tonight, to go with some previously Egged treats for dinner.[p]Ken


  • BENTEBENTE Posts: 8,337
    i am interested in seeing the cauliflower i have never thought of it. i have done egg plant
    and asparagus
    but no cauliflower but i like doing veggies so let me know how it works out
    happy eggin
    t "waiting on my guru" b

    happy eggin


    Anderson S.C.

    "Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."

    Tyrus Raymond Cobb

  • egretegret Posts: 4,066
    What is your method for doing the cauliflower? Sounds intriguing!

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