Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Plate Setter

JanetJanet Posts: 102
edited November -1 in EggHead Forum
I got the egg on Saturday - so far smoked chicken, ribs, marinated chicken breasts, and, last night, sun-dried tomato/basil/garlic chicken sausages. I find that I am even cutting back on eating during the day in anticipation! May be a solution to dieting???[p]Question - what is a plate setter? I think I may have seen one at the store where I purchased my egg - but am not sure. What is it used for? I assume that it provides a surface for indirect cooking, but why so specialized?[p]Thanks!

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