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icemncmth
Posts: 1,165
I am doing a couple of rib eye steaks and since each one weighs in at
1 lb..my wife only wants that and I will add a blue cheese and asparagus
on the side...
1 lb..my wife only wants that and I will add a blue cheese and asparagus
on the side...
Comments
-
icemncmth,
sounds great! do you grill the asparagus then add the
the cheese area cook the cheese with the asparagus.
Bobby-FTW,TX
-
onelegchef,[p]Actually I will rub the steaks with thyme salt and butter..[p]I will then sear them on the egg...[p]In a large skillet I will add any steak drippings and butter and some oil..[p]to this I will add dry white wine and some beef consumme and I will reduce this...[p]I will add some half and half and then reduce that..[p]The asparagus will be thrown on the grill for a couple of mins till tender. [p]The steaks will be cooked to med rare on the egg and then I will put them on a plate, cover with the asparagus and then drizzle the sauce over both...and then I will sprinkle the blue cheese over each dish and put under the broiler just to melt the cheese...[p]
This is my wife's favorite dish...
-
icemncmth,
sounds great, i'll give it a go the weekend.
Thanks
Bobby-FTW,TX
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