Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Ribs
Options
Yesterday I cooked some ribs on the egg, and I apparently did something wrong, the ribs turned out great!!!. I have had the egg for a while now and have eaten many fantastic meals. Can someone PLEASE tell me what it is that I am during wrong? I have learned many tips and tricks from this forum, but sometimes it is very entertaining. Examples of this is basically any time some joystick comes in here and decides to show his backside. As soon as I read such a post the first thing I do is scroll down to see the response from Stike. If he ever decides to change his handle, I would suggest that he change it to "The Verbal Cuisinart".
Comments
-
Zee,
Now you did it. Bro stike is preping a comeback from you know where. And I can't wait to read it! Go man go!
-
Zee,
haha, i like stikes subtle nature as well.
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum