Prime Rib What Cut Is That At The Store??????

DoverArkansas

I love Prime Rib. What cut do I pick up at the grocary store. There are so many different kinds and I am no butcher. Any help with cooking and preparation would be great also. I have never done one. Can't wait to taste. Any advise would be well taken. Thanks in advance.[p]DoverArkansas

Hasenpheffer

DoverArkansas,
Look for a prime rib roast. Just did one tonight - truley awesome!

TRex

<p />DoverArkansas,[p]Here's how I do them:[p]http://houseoffaulkner.com/primerib.html[p]And here's how Mad Max does them:[p]http://www.nakedwhiz.com/madmaxprimerib.htm[p]Can't go wrong either way as long as you don't overcook them - pull at an internal no higher than 125-130 for medium rare.[p]Good luck,[p]TRex

DoverArkansas

Hasenpheffer,
What did that roast cost ya?

DoverArkansas

TRex,
Thanks for the advise. Anymore just send it my way. I've just had my egg about a week. Happy New Year!!![p]DoverArkansas

Unknown

DoverArkansas,
In St Louis its usually called Standing Rib Roast