'Tis the season ... so be sure to see our Holiday Entertaining Recipes for some terrific ideas. And, it’s not too early to start thinking about our Country Christmas menu for any of your holiday meals! For something different, how about mixing it up with our Light Southern Meal with Grilled Catfish and Watermelon Salsa! Happy Holidays!
I did the st. louis style last night and they were the best ever. have an old large and used a v rack with a grid...NO DRIP PAN....lot of rub.....250 3 hours saucing a little at the end they were almost falling off the bone...DIRECT!!!!!!