Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Woe is me! My wife picks on me!

SundownSundown Posts: 2,850
edited November -1 in EggHead Forum
Am I the only one out here whose wife kids him unmercifully about his Big Green Egg? She like to ask me to talk "Green Egg" to her when I'm doing a cook. "Tell me what kind of smoke goes with _____." "Tell me how fire bricks work."
Of course she's kidding but... It doesn't take much for her to wade into whatever comes off the Egg! "Honey, how does a Polder work?"
Woe is me!
Leg of lamb is on and will be done in an hour or so. Simple, rosemary, oil and garlic.[p]Carey

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