Sorry, I had just posted as a guest (Eggceptional Weekend) and it looks like there's another Dave on the forum. So I now have an account as Davekatz.
I used to lurk here plenty when I was trying to figure out what kind of a grill/cooker/smoker to get since I'd outgrown my Weber kettle. Since my dear wife got me a large BGE for our anniversary, I've become an eggddict and find myself checking the forum pretty frequently now.
Here's the link to our BGE page:
I suspect that it will expand quickly as we keep finding great ideas for food to do on the egg. We just love cooking on it.
Thanks to everyone here for their advice/recipes/ideas.
Food & Fire
- The carnivorous ramblings of a gluten-free grill geek.