Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
The Royal
Options
Squeeze
Posts: 717
Just got our space assignment for the Invitational and the Open at this year's American Royal.....#757 if anyone is in KC the first part of October, stop by and say hi to the Grilling Room Team! We are pumped to be making the trip for the first time. We are down sizing a little to just three eggs due to space, but I am sure it will all work out.[p]-Kevin
Kevin Jacques
The University of Que L.L.C. ®
Killen, AL
www.uofque.com
Take Your Taste Buds to School!
The University of Que L.L.C. ®
Killen, AL
www.uofque.com
Take Your Taste Buds to School!
Comments
-
Squeeze,
Congrats and good luck to you guys. Any other egg teams going to be there?
Seth
-
Crab leg,
Yea, I am sure that Chris and the Dizzy Pig Team will be there, others, I am not sure of though.[p]-Kevin
Kevin Jacques
The University of Que L.L.C. ®
Killen, AL
www.uofque.com
Take Your Taste Buds to School! -
Squeeze,[p]I think you and the Dizzy Pig team are the only teams in this years Invitational event that I know of that are using all Eggs. They are in the same site as last year (913) and that site is real close to your team but just West of you. Bonesmokers (drbbq) is usually there but I think had something else going on this year. [p]However, there will be many Eggers and forum folks there as well but just not cooking on all Eggs. Some of the teams just haven't seen the light yet!![p]Ribs & Bibs will be in site 830 for both the Invitational and the Open and will probably have a cold one for any Egger guest. [p]Dave
-
Squeeze,[p]Congrats to you and Tony! Way to go![p]Tonia
:~)[p]BTW, how's the weight loss going? I am a leader now
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum