Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re so close to Thanksgiving that we can taste it and we’re ready to help you prepare the most delicious Thanksgiving feast you’ve ever cooked! Check out our Turkey Cheat Sheet for turkey tips, our Thanksgiving page for turkey recipes, and our Holiday Entertaining Publication for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast Thanksgiving morning either!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here

Simple rump roast

BajaTomBajaTom Posts: 1,269
edited November -1 in EggHead Forum
Rumproastcook.jpg
<p />Bachelor night cook. A 4lb cab rump roats seasoned with Adolphs meat tenderizer and DP cowlick. Cooked at 400 dome while I cut the grass. Cooked to 142 internal (too long) and rested for 15 minutes. Sliced liked butter and was very tasty. I tend to buy cuts that on sale. Got this at $2.69 a lb. It will make great sandwiches sliced thin. My wife and daughter are at 6 flags for the next 2 days. Have a great weekend, Tom Ps, The adult beverage is a wonderful vodka tonic with lime. Here's too you
Sign In or Register to comment.