April showers bring...National BBQ Month! Are you ready for a month full of briskets
, pulled pork
and chicken wings
? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I tried ribs direct on the BGE today. They were a bust. I cooked them way too long. How long should they be left on the Egg? I tried to look in the in the archives but I get a page error when I try to open one. Thanks for any help. Ray