Having some folks over tomorrow, and wings and filet mignons are on the menu. Yeeee Ha!
Anywho, I wuz thinkin of cookin up some Chef RD style breaded hot wings with a hot and mild finishing sauce, and serving them up with some celery and bleu cheese dressing. I think that stuff has mayo, sour cream, bleu cheese and some other stuff. Anyone have a good recipe they use?[p]Tanks in advance!