We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I can't seem to locate the recipe for doing Ribs 3-1-1 and using a Jack Daniels and Apple juice spray. On the first '1" it was a foil with brown sugar and honey.
Last time I did it, ribs were great, but I can't seem to find the recipe.
Help and thanks