We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
It's getting to be that holiday time and the wife is real nervous about me cooking the turkey on Humpty. I have to sell her on a sure fire recipe. We usuallly have about 20 people over and cook a 20-25 lb. bird. I just read Puj's Turkey and it looks real interesting but I'd like to have barrage her with a multitude of choices. If I blow this in the words of Ricky Ricardo I'll have "some splaning to do".
Eggsperts help please.[p]Big Cat