Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

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Fresh wood

ChipperChipper Posts: 35
edited November -1 in EggHead Forum
I have just returned from pruning the apple and pear trees at my mom's house. I have saved some of the larger limbs to cut up and use in Mr. Egg as flavor smoke. Can the apple/pear chunks be used fresh, or is it better to let them season a little?


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