Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
April showers bring...National BBQ Month! Are you ready for a month full of briskets, pulled pork and chicken wings? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Help Feeding 30+ people (4 Butts?)

SparkySparky Posts: 34
edited 4:36AM in EggHead Forum
Hi everybody,
I don't post much but I live to read the posts.[p]I need some help. I have been volunteered to cook for my inlaws
50th wedding anniversary. I was planning to get 4 Butt/Shoulders, and use some Dizzy Pig Course to coat.
I will also be getting a Guru to control it over nite.
Can anyone give me any idea how long it will take and what size
meat to get.[p]Thanks Sparky



  • The Naked WhizThe Naked Whiz Posts: 7,780
    I cooked 4 8-pound butts for 37 homeless women and it was more than enough. You can probably count on 16-20 hours for that much meat low and slow to 200 degrees internal temperature.[p]TNW

    The Naked Whiz
Sign In or Register to comment.