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6oz Filet...

EggerinMO
EggerinMO Posts: 49
edited November -1 in EggHead Forum
Just got back from the store and bought some little 6oz 1in thick bacon wrapped filets. I have not cooked small filets before I am thinking of doing 2-2-4 at 600. Anyone have experience with cooking baby filets

Thanks
L and MM

Egging in the Ozarks