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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

6oz Filet...

EggerinMOEggerinMO Posts: 47
edited November -1 in EggHead Forum
Just got back from the store and bought some little 6oz 1in thick bacon wrapped filets. I have not cooked small filets before I am thinking of doing 2-2-4 at 600. Anyone have experience with cooking baby filets

Thanks
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