I put a brisket on at 2 and will check untill about 11, any ideas on how to hold the temp till about 5 in the morning?
After the brisket is done about noon on Saturday, I'll put on my beef for (now a home town favorite)Gfw's jerky for the week. Start cooking ChefRD's wings for game time then a turkey breast for MNF.
Beef is not the only thing in KC bd. It is #1 but a variety is good.
Love my EGG.[p]CWM