Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
April showers bring...National BBQ Month! Are you ready for a month full of briskets, pulled pork and chicken wings? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

1st Butt

edited 11:27AM in EggHead Forum
I want to make a butt for for the big game and have a few questions. Should I get it with bone-in? What temp? and if it is about an 8 pound bitt how long do you think it will take. Thanks
Sign In or Register to comment.