Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you had a great Labor Day and are excited for the start of the NFL this week. If you’re not a sports fan, you can celebrate National Breakfast Month all September and National Cheese Pizza Day on September 5. We can’t wait to share some awesome fall recipes with you all! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Pulled Pork Temps..???

RLARLA Posts: 89
edited November -1 in EggHead Forum
It seems that Forum members feel that PP temps should be to 200 deg. before you remove from Egg. The book ..Smoke and Spice...those authors indicate internal temps of 175-190 deg internal temp. Does it matter??


Sign In or Register to comment.