We’re so close to Thanksgiving that we can taste it and we’re ready to help you prepare the most delicious Thanksgiving feast you’ve ever cooked! Check out our Turkey Cheat Sheet
for turkey tips, our Thanksgiving page
for turkey recipes, and our Holiday Entertaining Publication
for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast
Thanksgiving morning either!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
Food Loop to the rescue - plus this tri-tip ROCKED
<p />You know that thin, tapered end of a tri-tip that could be cooked to a crisp? Well I took a trusty Food Loop to secure it back against the thicker part. The meat was wonderful! Per directions I gleaned here I roasted it indirect at 240 for about 1 hr 20 minutes to get to 120 internal - removed and wrapped in foil, brought Mr Egg up to 625 and seared 2 and 2. BOY did that tri-tip ROCK! So hungry I failed to take a picture, but it was medium rare inside but it had a nice crust to it and ohhhhh so tasty!