Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Christmas Turkey

edited November -1 in EggHead Forum
WOW!! My husband cooked the BEST turkey I have ever tasted! I had covered it in butter, stuffed an apple and celery stick inside and then he put it on the grill cooking it slowly before church. He left it cooking low while we were at church. When we got home, he made it a little hotter and cooked it just a little longer. It was the JUICIEST and TASTIEST turkey I'ver ever had. I LOVE THE GREEN EGG!

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