Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Cleaned, Felted and Doored

RhumAndJerkRhumAndJerk Posts: 1,506
edited November -1 in EggHead Forum
Instead of cooking yesterday, I took advantage of some rare free time to do some much-needed maintenance to my Small BGE. First of all, I removed the innards and took out all of the ash. While the firebox was out, I was able to replace just the door part of the slide door and now that is moving as it should. Thank you Ed Fisher for the replacement part.[p]The final item was a replacement of the felt gasket. I seem to go through the gasket every three to six months. As part of the gasket replacement came a loosening and tightening of the bands in order to reseat the dome.
I replaced the insides and put the cover back on.[p]Tonight we will have Chicken fajitas cooked over mesquite charcoal.[p]Happy Grilling,
RhumAndJerk[p]

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