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Duck Recipe

BunkyRubBunkyRub Posts: 52
edited 1:10PM in EggHead Forum
Looking for suggestions for duck, either smoked or grilled. I have access to either a whole duck or breasts, so would be interested in both versions. Thought on cooking temps, times, etc. Thanks.

Comments

  • Duck should be similar to turkey, shouldn't it? I tried the Madmax turkey recipe for Thanksgiving and I was everybody's hero. It was the best turkey ever. Good luck!

  • Bunky Rub,
    This is first time we fixed duck, and it was great, we will definitely do it again. [p]

    IMG_0251.jpg[p]
    [p]
    Brined over night
    Water, OJ, salt, honey & 5 spice powder [p]Smoked at 225-250 for about 5 hours
    Basted the last 2 hour with a mix off; OJ, soy sauce, honey & 5 spice powder. [p]Rumrunner has a link on how to go about preperaing the duck. [p]Pete[p]

  • djm5x9djm5x9 Posts: 1,342
    Bunky Rub:[p]Here is a thought on the subject . . .
    [ul][li]The Link . . .[/ul]
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